Basque Apricot Almond Cake
Basque cake - Artisanal from the Basque Country - 5/6 portions
Preparation on order 1 working day minimum. Delivery by Chronofresh 13 - Do not hesitate to contact us.
Net weight: 600g
35€/kg
The roundness of apricot and the crunchiness of roasted almonds combined in this comforting version.
TASTING
This Basque cake can be kept for 5 days in its sealed packaging in the refrigerator. To restore all its freshness, we recommend putting it in the oven at 160°C for 10 minutes and letting it cool before eating.
INGREDIENTS
shortcrust pastry (sugar, AOP butter , egg yolk, almond, rice flour * , corn flour * , cornstarch * , yeast * , Madagascar vanilla, fleur de sel), jam filling (apricot 66%, sugar, concentrated lemon juice, pectin); cream (milk, sugar, egg yolk, cornstarch * , rice starch * , almonds 8%, bitter almond)
* ingredients from organic farming
NUTRITIONAL VALUES
Energy 1583 kJ/378 kcal, Fat 20g of which saturated fatty acids 9.6g, Carbohydrates 44g of which sugars 29g, Protein 5g, Salt 0.21g.
ALLERGENS
butter, milk, egg, almond 
Gluten free