Smoked mackerel, 125g

Smoked mackerel - Artisanal

Shipping in Chronofresh 13

Net weight: 125g

6.64€/100g

Drained weight: 75 g

Our smoking process - based on traditional techniques - gives the product a delicate texture and an exquisite taste thanks to the natural smoke of untreated oak wood used. Without coloring or preservatives of any kind.

TASTING

At MAISOR we preserve the best products from the Cantabrian Sea fishery, exclusively from the fishing campaign and which we select directly at the Getaria auction in the Basque Country. We prepare our smoked fish using artisanal cold techniques and oak wood, obtaining delicate and high quality textures and flavors.

Recommendation: being semi-preserved, they should be kept between 5 and 8 degrees to enjoy their best characteristics. Be sure to always keep the fish submerged in oil once opened, finally if there is any left…

INGREDIENTS

Mackerel (Scomber scombrus), sunflower oil (40%), brown sugar, salt mixes with fleur de sel and wood smoke.

NUTRITIONAL VALUES

ALLERGENS

Fish