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Trout rillettes with Espelette pepper

Net weight: 85g

€5.70 per 100g

Handcrafted

Trout rillettes in jars

These trout rillettes are made by hand in the Basque Country.

INGREDIENTS

Trout (50%), fish smoke, liquid cream, tomato, potato flakes, lemon juice, onions, olive oil, mustard, salt, agar-agar, herbs, Espelette pepper 0.15%.

ALLERGENS

Fish, mustard, cream.

NUTRITIONAL VALUES (per 100g)

Energy 562 Kj / 134 kcal, Fat 7.9g, Carbohydrates 7.3g of which sugar 2.3g, Protein 7.8g, Salt 1.5g

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