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HOUSE CRUMBS

Crumb House

HOUSE CRUMBS

Homemade Basque Biscuits Crumbs

We have selected for you the gluten-free biscuits from Maison Miettes. Below you will find our entire range of Maison Miettes products: Biscuits, Jams, Fruit pastes, Caramels without forgetting one of Maison Miettes's favorite products, the Basque cake.

Homemade Basque Shortbread Crumbs:

Crispy, soft and tasty: this is how Maison Miettes designs its gluten-free biscuits for your pleasure. A good taste of AOP butter, organic flours, a hint of fleur de sel, raw sugar from Guadeloupe and variations: Madagascar vanilla, chocolate chips, lemon zest or Piedmont hazelnuts.

Bixkotxa Homemade Crumbs:

The bixkotxa (pronounced bichkotcha) from Maison Miettes, or biscuit in Basque, is a small cake perfect for a snack. Young and old alike will be seduced by the crunchiness and deliciousness of the chocolate chips.

Maison Miettes: Gluten-free Basque biscuits

Our gourmets are enlightened amateurs and our task is to offer them a gluten-free product of very high quality and with selected and natural raw materials. The Maison Miettes workshop is dedicated to gluten-free products. We ensure that all of our ingredients are gluten-free and regularly carry out tests to verify the absence of traces of gluten in our products.

Homemade Jam Crumbs:

One of the secrets of Maison Miettes: Fruits, raw sugar from Guadeloupe, a hint of lemon

It is with these simple ingredients that Maison Miettes prepares delicious luxury jams for you by hand.

No less than 70%, and to cook the preparation just right, a jam-making secret well kept by Maison Miettes!

Enjoy these Maison Miettes fruit preparations on a brioche, a slice of bread, or in a yogurt. For breakfast, snacks or desserts, succumb!

Homemade Crumbed Fruit Pastes:

Maison Miettes: Fruits, raw sugar from Guadeloupe…

A favorite confectionery of our grandmothers, this little fruity and tasty bite from Maison Miettes, delicately coated in sugar, is a timeless pleasure.

Homemade Caramels Crumbs:

Maison Miettes has made different flavors of caramels: lemon tart, chocolate, hazelnut.

Maison Miettes caramels are soft and tasty, with a hint of fleur de sel to reveal all their flavors. They are like little rays of sunshine in a day and what's more... they don't stick to your teeth.

HOMEMADE BASQUE CAKE CRUMBS

Maison Miettes has crumbled a few grains of madness on its cakes and offers us delicious and original variations. Now you know where to buy the best Basque cake.

Maison Miettes has embarked on this gourmet path and has created the salted caramel and hazelnut versions. In order to push the limits of the deliciousness of this Basque specialty a little further.

The recipe of Maison Miettes

Maison Miettes has made a shortcrust pastry that is both crispy and soft, traditionally garnished with pastry cream or black cherry jam.