Kriaxera duck sausage

Ferme PEREKABIA - Irissarry / Basse Navarre - Pays Basque

Cane Kriaxera, local breed of the Basque Country

Net weight: approximately 175g, sold individually

7.94€/100g

Kriaxera duck sausage from the PEREKABIA farm

Don't miss out on this exceptional product reserved for an audience of insiders. A high-end sausage made from 100% meat from our ducks . (all parts of the cane are used).

ORIGIN

Recognizable by its brown-black plumage, enhanced with a few beautiful green feathers, the Kriaxera duck is a lively and alert animal that is raised in freedom in the meadows of the Perekabia farm of the Dagorret family in Irrissarry in the Basque Country. The Kriaxera duck feeds mainly on grass, small insects and a supplement of locally produced cereals guaranteed GMO-free. This breed was at risk of extinction. Our ducks are neither vaccinated nor treated with antibiotics: only natural food and good breeding conditions guarantee the quality of the meat.

INGREDIENTS

100% Kriaxera duck meat, salt, pepper.